Herbs and Ayurvedic Remedies for Diabetes Treatment

Posted by in Diabetes, Remedies, Treatment on March 29, 2013

Diabetes mellitus, or madhumeha, is one of the twenty types of pramehas described in Ayurveda. It is the condition in which there is an excessive amount of sugar present in the bloodstream of the person, which is observed in the urine. It is a condition that cannot be treated, but by several methods it can be controlled. Though diabetes is one of the leading causes of metabolic deaths in the world today, by care and perseverance the disease can be controlled and people with diabetes can lead normally long lives.

(1) Useful Herbs in the Treatment of Diabetes

1. Bael (Aegle marmelos)

The leaves of the bael have anti-diabetic properties. Their extract must be consumed, preferably with a pinch of black pepper in it.

2. Bitter Gourd (Momordica charantia)

This is perhaps the most well-known food in the treatment of diabetes. The seeds of the karela, as it is locally called, have charantin, which helps in reducing the sugars in the blood. Read the rest of this entry »

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Food Intolerance and Diabetes Treatment

Posted by in Diabetes, Treatment on March 28, 2013

Diabetes is one of the biggest scourges of this century. Along with cardiac problems and high cholesterol levels, this condition has pushed entire generations of people into a high risk zone, where they are literally living on the edge everyday. One of the most puzzling things about diabetes is the fact that there is still a lot of confusion about what causes it. Of course, heredity, food habits and lifestyle factors play an important role. But, there are still gaps in our understanding.

According to studies conducted recently, carbohydrate intolerance could be one of the factors that cause diabetes. It certainly contributes to obesity so by natural progression, it must also contribute to diabetes. The ACCP (American College of Chest Physicians) published a new study in their journal that shows how in some people, the inability to absorb and break down carbohydrates leads to the build up of fat. Such people become obese when they are unable to digest or process carbohydrates. When this intolerance is not diagnosed, it leads to metabolic disorders in the long run. Researchers also made another interesting discovery: carbohydrate intolerance leads to metabolic syndrome, which is nothing but a collective name for medical conditions like diabetes, high blood pressure and hypertension.

Proper carbohydrate intake is an important part of type2 diabetes treatment. This is because people who suffer from carbohydrate intolerance cannot tolerate any of the simple sugars that their food provides. Read the rest of this entry »

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